How to take Iso Whey Zero drink powder?

Recommended use: For 1 serving mix 25 g powder (1 scoop = 2 heaped tablespoons) with 200 ml water in a shaker bottle. For accurate measurement, use a scale. Take 2 servings daily

What does BioTechUSA Iso Whey Zero contain?

Banana

1 serving: 25 g / Servings per container: 1
Nutrition Declaration	100 g	RI (100 g)**	25 g
Energy	1561 kJ/ 368 kcal	18%	390 kJ/ 92 kcal
Fat	1,8 g	3%	<0,5 g
- of which saturates	1,5 g	7%	0,4 g
Carbohydrate	2,9 g	1%	0,7 g
- of which sugars	1,4 g	1%	<0,5 g
Protein	84 g	169%	21 g
Salt	0,91 g	15%	0,23 g
*Reference intake of an average adult (8400 kJ/2000 kcal).

Sugar free:<0.5 g sugar/100 ml ready to drink product prepared with water.
Gluten free: <20 mg gluten/kg ready to drink product prepared with water.

	100 g	25 g	50 g
Lactose	0,96 g	0,24 g	0,48 g

Lactose reduced: The product contains 57% less lactose compared to the lactose content of similar products.

Total amino acid content in 1 serving (25 g)

Essential Amino Acids (EAAs)
L-Histidine	379 mg
L-Isoleucine	1188 mg
L-Leucine	2187 mg
L-Lysine	1857 mg
L-Methionine	475 mg
L-Phenylalanine	646 mg
L-Threonine	1307 mg
L-Tryptophan	346 mg
L-Valine	1150 mg
	9535 mg
Conditionally Essential Amino Acids (CAAs)
L-Arginine	507 mg
L-Cysteine	644 mg
L-Glutamine and L-Glutamic acid	4142 mg
L-Proline	1117 mg
L-Tyrosine	602 mg
	7012 mg
Nonessential Amino Acids (NAAs)
L-Alanine	968 mg
L-Asparagine and L-Aspartic acid	2163 mg
Glycine	362 mg
L-Serine	961 mg
	4454 mg

Black biscuit

1 serving: 25 g / Servings per container: 1
Nutrition Declaration	100 g	RI (100 g)**	25 g
Energy	1585 kJ/ 374 kcal	19%	396 kJ/ 93 kcal
Fat	2,0 g	3%	0,5 g
- of which saturates	1,6 g	8%	0,4 g
Carbohydrate	4,4 g	2%	1,1 g
- of which sugars	2,0 g	2%	0,5 g
Protein	84 g	168%	21 g
Salt	0,94 g	16%	0,24 g
*Reference intake of an average adult (8400 kJ/2000 kcal).

Sugar free:<0.5 g sugar/100 ml ready to drink product prepared with water.
Gluten free: <20 mg gluten/kg ready to drink product prepared with water.

	100 g	25 g	50 g
Lactose	0,87 g	0,22 g	0,44 g

Lactose reduced: The product contains 61% less lactose compared to the lactose content of similar products.

Total amino acid content in 1 serving (25 g)

Essential Amino Acids (EAAs)
L-Histidine	364 mg
L-Isoleucine	1142 mg
L-Leucine	2104 mg
L-Lysine	1784 mg
L-Methionine	456 mg
L-Phenylalanine	620 mg
L-Threonine	1256 mg
L-Tryptophan	332 mg
L-Valine	1106 mg
	9164 mg
Conditionally Essential Amino Acids (CAAs)
L-Arginine	487 mg
L-Cysteine	619 mg
L-Glutamine and L-Glutamic acid	4801 mg
L-Proline	1073 mg
L-Tyrosine	587 mg
	7558 mg
Nonessential Amino Acids (NAAs)
L-Alanine	930 mg
L-Asparagine and L-Aspartic acid	2077 mg
Glycine	348 mg
L-Serine	923 mg
	4278 mg

Caffe latte

1 dose: 25 g / Number of servings in the product: 1

1 serving: 25 g I Servings per container: 18
Nutrition facts	100 g	RI (100 g)**	25 g
Energy	1592 kJ/ 375 kcal	19%	398 kJ/ 94 kcal
Fat	2,4 g	3%	0,6 g
- of which saturates	2 g	10%	0,5 g
Carbohydrate	4,9 g	2%	1,2 g
- of which sugars	1,6 g	2%	<0,5 g
Protein	83 g	166%	21 g
Salt	0,79 g	13%	0,20 g
*Reference intake of an average adult (8400 kJ/2000 kcal).p

Sugar free: <0.5 g sugar/100 ml ready to drink product prepared with water.
Gluten free: <20 mg gluten/kg ready to drink product prepared with water.

	100 g	25 g	50 g
Lactose	1 g	0,25 g	0,51 g

Lactose reduced: The product contains 54% less lactose compared to the lactose content of similar products

Average amino acid content in 1 serving (25 g)

Essential Amino Acids (EAAs)
L-Histidine	359 mg
L-Isoleucine	1128 mg
L-Leucine	2077 mg
L-Lysine	1761 mg
L-Methionine	450 mg
L-Phenylalanine	612 mg
L-Threonine	1239 mg
L-Tryptophan	328 mg
L-Valine	1092 mg
	9046 mg

Conditionally Essential Amino Acids (CAAs)
L-Arginine	481 mg
L-Cysteine	611 mg
L-Glutamine and L-Glutamic acid	4762 mg
L-Proline	1059 mg
L-Tyrosine	570 mg
	7483 mg

Nonessential Amino Acids (NAAs)
L-Alanine	918 mg
L-Asparagine and L-Aspartic acid	2050 mg
Glycine	343 mg
L-Serine	911 mg
	4222 mg

Catalan caramel cream

1 serving: 25 g / Servings per container: 1
Nutrition Declaration	100 g	RI (100 g)**	25 g
Energy	1624 kJ/ 383 kcal	19%	406 kJ/ 96 kcal
Fat	1,9 g	3%	<0,5 g
- of which saturates	1,6 g	8%	0,4 g
Carbohydrate	7,6 g	3%	1,9 g
- of which sugars	1,5 g	2%	<0,5 g
Protein	83 g	166%	21 g
Salt	1,2 g	20%	0,30 g
*Reference intake of an average adult (8400 kJ/2000 kcal).

Sugar free:<0.5 g sugar/100 ml ready to drink product prepared with water.
Gluten free: <20 mg gluten/kg ready to drink product prepared with water.

	100 g	25 g	50 g
Lactose	0,95 g	0,24 g	0,48 g

Lactose reduced: The product contains 57% less lactose compared to the lactose content of similar products.

Total amino acid content in 1 serving (25 g)

Essential Amino Acids (EAAs)
L-Histidine	366 mg
L-Isoleucine	1147 mg
L-Leucine	2113 mg
L-Lysine	1792 mg
L-Methionine	458 mg
L-Phenylalanine	623 mg
L-Threonine	1262 mg
L-Tryptophan	334 mg
L-Valine	1111 mg
	9206 mg
Conditionally Essential Amino Acids (CAAs)
L-Arginine	490 mg
L-Cysteine	622 mg
L-Glutamine and L-Glutamic acid	4477 mg
L-Proline	1078 mg
L-Tyrosine	580 mg
	7247 mg
Nonessential Amino Acids (NAAs)
L-Alanine	934 mg
L-Asparagine and L-Aspartic acid	2087 mg
Glycine	350 mg
L-Serine	927 mg
	4298 mg

Chocolate

1 serving: 25 g / Servings per container: 1
Nutrition Declaration	100 g	RI (100 g)**	25 g
Energy	1548 kJ/ 35 kcal	18%	387 kJ/ 91 kcal
Fat	1,6 g	2%	<0,5 g
- of which saturates	1,2 g	6%	0,3 g
Carbohydrate	2,2g	<1%	0,6 g
- of which sugars	1,0 g	1%	<0,5 g
Protein	84 g	169%	21 g
Salt	1,1 g	18%	0,28 g
*Reference intake of an average adult (8400 kJ/2000 kcal).

Sugar free:<0.5 g sugar/100 ml ready to drink product prepared with water.
Gluten free: <20 mg gluten/kg ready to drink product prepared with water.

	100 g	25 g	50 g
Lactose	0,80 g	0,20 g	0,40 g

Lactose reduced: The product contains 64% less lactose compared to the lactose content of similar products.

Total amino acid content in 1 serving (25 g)

Essential Amino Acids (EAAs)
L-Histidine	364 mg
L-Isoleucine	1142 mg
L-Leucine	2103 mg
L-Lysine	1783 mg
L-Methionine	456 mg
L-Phenylalanine	620 mg
L-Threonine	1255 mg
L-Tryptophan	332 mg
L-Valine	1106 mg
	9161 mg
Conditionally Essential Amino Acids (CAAs)
L-Arginine	487 mg
L-Cysteine	619 mg
L-Glutamine and L-Glutamic acid	4813 mg
L-Proline	1072 mg
L-Tyrosine	577 mg
	7568 mg
Nonessential Amino Acids (NAAs)
L-Alanine	929 mg
L-Asparagine and L-Aspartic acid	2076 mg
Glycine	348 mg
L-Serine	922 mg
	4275mg

Coconut

1 serving: 25 g / Servings per container: 1
Nutrition Declaration	100 g	RI (100 g)**	25 g
Energy	1557 kJ/ 367 kcal	18%	389 kJ/ 92 kcal
Fat	1,8 g	3%	<0,5 g
- of which saturates	1,4 g	7%	0,4 g
Carbohydrate	3,4 g	1%	0,9 g
- of which sugars	1,4 g	2%	<0,5 g
Protein	84 g	167%	21 g
Salt	1,2 g	20%	0,30 g
*Reference intake of an average adult (8400 kJ/2000 kcal).

Sugar free:<0.5 g sugar/100 ml ready to drink product prepared with water.
Gluten free: <20 mg gluten/kg ready to drink product prepared with water.

	100 g	25 g	50 g
Lactose	0,95 g	0,24 g	0,48 g

Lactose reduced: The product contains 57% less lactose compared to the lactose content of similar products.

Total amino acid content in 1 serving (25 g)

Essential Amino Acids (EAAs)
L-Histidine	379 mg
L-Isoleucine	1188 mg
L-Leucine	2187 mg
L-Lysine	1857 mg
L-Methionine	475 mg
L-Phenylalanine	645 mg
L-Threonine	1307 mg
L-Tryptophan	356 mg
L-Valine	1150 mg
	9534 mg
Conditionally Essential Amino Acids (CAAs)
L-Arginine	507 mg
L-Cysteine	644 mg
L-Glutamine and L-Glutamic acid	4146 mg
L-Proline	1116 mg
L-Tyrosine	601 mg
	7014 mg
Nonessential Amino Acids (NAAs)
L-Alanine	968 mg
L-Asparagine and L-Aspartic acid	2162 mg
Glycine	362 mg
L-Serine	960 mg
	4452 mg

Cookies & Cream

1 serving: 25 g / Servings per container: 1
Nutrition Declaration	100 g	RI (100 g)**	25 g
Energy	1565 kJ/ 369 kcal	19%	391 kJ/ 92 kcal
Fat	1,4 g	2%	<0,5 g
- of which saturates	1,0 g	5%	0,3 g
Carbohydrate	4,1 g	2%	1,0 g
- of which sugars	1,2 g	1%	<0,5 g
Protein	85 g	169%	21 g
Salt	0,89 g	15%	0,22 g
*Reference intake of an average adult (8400 kJ/2000 kcal).

Sugar free:<0.5 g sugar/100 ml ready to drink product prepared with water.
Gluten free: <20 mg gluten/kg ready to drink product prepared with water.

	100 g	25 g	50 g
Lactose	0,83 g	0,21 g	0,42 g

Lactose reduced: The product contains 63% less lactose compared to the lactose content of similar products.

Total amino acid content in 1 serving (25 g)

Essential Amino Acids (EAAs)
L-Histidine	369 mg
L-Isoleucine	1156 mg
L-Leucine	2130 mg
L-Lysine	1806 mg
L-Methionine	462 mg
L-Phenylalanine	628 mg
L-Threonine	1272 mg
L-Tryptophan	336 mg
L-Valine	1120mg
	9279 mg
Conditionally Essential Amino Acids (CAAs)
L-Arginine	493 mg
L-Cysteine	627 mg
L-Glutamine and L-Glutamic acid	4849 mg
L-Proline	1086 mg
L-Tyrosine	585 mg
	7640 mg
Nonessential Amino Acids (NAAs)
L-Alanine	942 mg
L-Asparagine and L-Aspartic acid	2103 mg
Glycine	352 mg
L-Serine	934 mg
	4331 mg

Dark chocolate

1 serving: 25 g / Servings per container: 1
Nutrition Declaration	100 g	RI (100 g)**	25 g
Energy	1556 kJ/ 368 kcal	18%	389 kJ/ 92 kcal
Fat	5,2 g	7%	1,3 g
- of which saturates	3,1 g	15%	0,8 g
Carbohydrate	5,7 g	2%	1,4 g
- of which sugars	1,3 g	1%	<0,5 g
Protein	74 g	148%	18 g
Salt	1,4 g	23%	0,35 g
*Reference intake of an average adult (8400 kJ/2000 kcal).

Sugar free:<0.5 g sugar/100 ml ready to drink product prepared with water.
Gluten free: <20 mg gluten/kg ready to drink product prepared with water.

	100 g	25 g	50 g
Lactose	0,71 g	0,18 g	0,36 g

Lactose reduced: The product contains 68% less lactose compared to the lactose content of similar products.

Total amino acid content in 1 serving (25 g)

Essential Amino Acids (EAAs)
L-Histidine	318 mg
L-Isoleucine	1004 mg
L-Leucine	1849 mg
L-Lysine	1561 mg
L-Methionine	399 mg
L-Phenylalanine	542 mg
L-Threonine	1099 mg
L-Tryptophan	290 mg
L-Valine	972 mg
	8034 mg
Conditionally Essential Amino Acids (CAAs)
L-Arginine	426 mg
L-Cysteine	542 mg
L-Glutamine and L-Glutamic acid	4312 mg
L-Proline	938 mg
L-Tyrosine	505 mg
	6723 mg
Nonessential Amino Acids (NAAs)
L-Alanine	814 mg
L-Asparagine and L-Aspartic acid	1817 mg
Glycine	304 mg
L-Serine	807 mg
	3742 mg

Hazelnut

1 serving: 25 g / Servings per container: 1
Nutrition Declaration	100 g	RI (100 g)**	25 g
Energy	1574 kJ/ 371 kcal	19%	393 kJ/ 93 kcal
Fat	2,7 g	4%	0,7 g
- of which saturates	2,1 g	11%	0,5 g
Carbohydrate	2,7 g	1%	0,7 g
- of which sugars	1,5 g	2%	<0,5 g
Protein	84 g	167%	21 g
Salt	0,84 g	14%	0,21 g
*Reference intake of an average adult (8400 kJ/2000 kcal).

Sugar free:<0.5 g sugar/100 ml ready to drink product prepared with water.
Gluten free: <20 mg gluten/kg ready to drink product prepared with water.

	100 g	25 g	50 g
Lactose	0,99 g	0,25 g	0,50 g

Lactose reduced: The product contains 56% less lactose compared to the lactose content of similar products.

Total amino acid content in 1 serving (25 g)

Essential Amino Acids (EAAs)
L-Histidine	366 mg
L-Isoleucine	1149 mg
L-Leucine	2116 mg
L-Lysine	1794 mg
L-Methionine	459 mg
L-Phenylalanine	624 mg
L-Threonine	1263 mg
L-Tryptophan	334 mg
L-Valine	1113 mg
	9218 mg
Conditionally Essential Amino Acids (CAAs)
L-Arginine	490 mg
L-Cysteine	623 mg
L-Glutamine and L-Glutamic acid	4709 mg
L-Proline	1079 mg
L-Tyrosine	581 mg
	7482 mg
Nonessential Amino Acids (NAAs)
L-Alanine	935 mg
L-Asparagine and L-Aspartic acid	2089 mg
Glycine	350 mg
L-Serine	928 mg
	4302 mg

Lemon cheesecake

1 serving: 25 g / Servings per container: 1
Nutrition Declaration	100 g	RI (100 g)**	25 g
Energy	1568 kJ/ 369 kcal	19%	392 kJ/ 92 kcal
Fat	1,2 g	2%	<0,5 g
- of which saturates	0,9 g	4%	0,2 g
Carbohydrate	4,2 g	2%	1,1 g
- of which sugars	1,2 g	1%	<0,5 g
Protein	85 g	169%	21 g
Salt	0,88 g	15%	0,22 g
*Reference intake of an average adult (8400 kJ/2000 kcal).

Sugar free:<0.5 g sugar/100 ml ready to drink product prepared with water.
Gluten free: <20 mg gluten/kg ready to drink product prepared with water.

	100 g	25 g	50 g
Lactose	0,83 g	0,21 g	0,42 g

Lactose reduced: The product contains 63% less lactose compared to the lactose content of similar products.

Total amino acid content in 1 serving (25 g)

Essential Amino Acids (EAAs)
L-Histidine	369 mg
L-Isoleucine	1156 mg
L-Leucine	2130 mg
L-Lysine	1807 mg
L-Methionine	462 mg
L-Phenylalanine	628 mg
L-Threonine	1272 mg
L-Tryptophan	336 mg
L-Valine	1120mg
	9280 mg
Conditionally Essential Amino Acids (CAAs)
L-Arginine	493 mg
L-Cysteine	627 mg
L-Glutamine and L-Glutamic acid	4846 mg
L-Proline	1086 mg
L-Tyrosine	585 mg
	7637 mg
Nonessential Amino Acids (NAAs)
L-Alanine	942 mg
L-Asparagine and L-Aspartic acid	2104 mg
Glycine	352 mg
L-Serine	934 mg
	4332 mg

Pineapple-mango

1 serving: 25 g / Servings per container: 1
Nutrition Declaration	100 g	RI (100 g)**	25 g
Energy	1554 kJ/ 366 kcal	18%	389 kJ/ 91 kcal
Fat	0,9 g	1%	<0,5 g
- of which saturates	0,6 g	3%	0,2 g
Carbohydrate	2,7 g	1%	0,7 g
- of which sugars	1,0 g	1%	0,7 g
Protein	85 g	171%	21 g
Salt	0,87 g	15%	0,22 g
*Reference intake of an average adult (8400 kJ/2000 kcal).

Sugar free:<0.5 g sugar/100 ml ready to drink product prepared with water.
Gluten free: <20 mg gluten/kg ready to drink product prepared with water.

	100 g	25 g	50 g
Lactose	0,79 g	0,20 g	0,40 g

Lactose reduced: The product contains 64% less lactose compared to the lactose content of similar products.

Total amino acid content in 1 serving (25 g)

Essential Amino Acids (EAAs)
L-Histidine	371 mg
L-Isoleucine	1165 mg
L-Leucine	2145 mg
L-Lysine	1820 mg
L-Methionine	465 mg
L-Phenylalanine	633 mg
L-Threonine	1281 mg
L-Tryptophan	339 mg
L-Valine	1128 mg
	9347 mg
Conditionally Essential Amino Acids (CAAs)
L-Arginine	497 mg
L-Cysteine	632 mg
L-Glutamine and L-Glutamic acid	4727 mg
L-Proline	1094 mg
L-Tyrosine	589 mg
	7539 mg
Nonessential Amino Acids (NAAs)
L-Alanine	949 mg
L-Asparagine and L-Aspartic acid	2119 mg
Glycine	355 mg
L-Serine	941 mg
	4364 mg

Pistachio

1 serving: 25 g / Servings per container: 1
Nutrition Declaration	100 g	RI (100 g)**	25 g
Energy	1604 kJ/ 378 kcal	19%	401 kJ/ 95 kcal
Fat	3,0 g	4%	0,7 g
- of which saturates	2,6 g	13%	0,7 g
Carbohydrate	3,9 g	2%	1,0 g
- of which sugars	1,8 g	2%	<0,5 g
Protein	84 g	169%	21 g
Salt	0,99 g	17%	0,25 g
*Reference intake of an average adult (8400 kJ/2000 kcal).

Sugar free:<0.5 g sugar/100 ml ready to drink product prepared with water.
Gluten free: <20 mg gluten/kg ready to drink product prepared with water.

	100 g	25 g	50 g
Lactose	1,1 g	0,28 g	0,57 g

Lactose reduced: The product contains 49% less lactose compared to the lactose content of similar products.

Total amino acid content in 1 serving (25 g)

Essential Amino Acids (EAAs)
L-Histidine	366 mg
L-Isoleucine	1150 mg
L-Leucine	2117 mg
L-Lysine	1795 mg
L-Methionine	459 mg
L-Phenylalanine	624 mg
L-Threonine	1264 mg
L-Tryptophan	334 mg
L-Valine	1113 mg
	9222 mg
Conditionally Essential Amino Acids (CAAs)
L-Arginine	490 mg
L-Cysteine	623 mg
L-Glutamine and L-Glutamic acid	4697 mg
L-Proline	1080 mg
L-Tyrosine	582 mg
	7472 mg
Nonessential Amino Acids (NAAs)
L-Alanine	936 mg
L-Asparagine and L-Aspartic acid	2091 mg
Glycine	350 mg
L-Serine	929 mg
	4306 mg

Salted caramel

1 serving: 25 g / Servings per container: 1
Nutrition Declaration	100 g	RI (100 g)**	25 g
Energy	1575 kJ/ 371 kcal	19%	394 kJ/ 93 kcal
Fat	2,2 g	3%	0,6 g
- of which saturates	1,8 g	9%	0,5 g
Carbohydrate	3,4 g	1%	0,9 g
- of which sugars	1,5 g	2%	<0,5 g
Protein	84 g	168%	21 g
Salt	1,8 g	30%	0,45 g
*Reference intake of an average adult (8400 kJ/2000 kcal).

Sugar free:<0.5 g sugar/100 ml ready to drink product prepared with water.
Gluten free: <20 mg gluten/kg ready to drink product prepared with water.

	100 g	25 g	50 g
Lactose	1,0 g	0,25 g	0,50 g

Lactose reduced: The product contains 55% less lactose compared to the lactose content of similar products.

Total amino acid content in 1 serving (25 g)

Essential Amino Acids (EAAs)
L-Histidine	367 mg
L-Isoleucine	1150 mg
L-Leucine	2118 mg
L-Lysine	1796 mg
L-Methionine	459 mg
L-Phenylalanine	624 mg
L-Threonine	1265 mg
L-Tryptophan	334 mg
L-Valine	1114 mg
	9227 mg
Conditionally Essential Amino Acids (CAAs)
L-Arginine	491 mg
L-Cysteine	623 mg
L-Glutamine and L-Glutamic acid	4689 mg
L-Proline	1080 mg
L-Tyrosine	582 mg
	7465 mg
Nonessential Amino Acids (NAAs)
L-Alanine	936 mg
L-Asparagine and L-Aspartic acid	2092 mg
Glycine	350 mg
L-Serine	929 mg
	4307 mg

Strawberry

1 serving: 25 g / Servings per container: 1
Nutrition Declaration	100 g	RI (100 g)**	25 g
Energy	1572 kJ/ 370 kcal	19%	393 kJ/ 93 kcal
Fat	1,4 g	2%	<0,5 g
- of which saturates	1,1 g	5%	0,3 g
Carbohydrate	4,3 g	2%	1,1 g
- of which sugars	1,3 g	1%	<0,5 g
Protein	85 g	169%	21 g
Salt	0,77 g	13%	0,19 g
*Reference intake of an average adult (8400 kJ/2000 kcal).

Sugar free:<0.5 g sugar/100 ml ready to drink product prepared with water.
Gluten free: <20 mg gluten/kg ready to drink product prepared with water.

	100 g	25 g	50 g
Lactose	0,86 g	0,22 g	0,43 g

Lactose reduced: The product contains 61% less lactose compared to the lactose content of similar products.

Total amino acid content in 1 serving (25 g)

Essential Amino Acids (EAAs)
L-Histidine	369 mg
L-Isoleucine	1156 mg
L-Leucine	2130 mg
L-Lysine	1807 mg
L-Methionine	462 mg
L-Phenylalanine	628 mg
L-Threonine	1272 mg
L-Tryptophan	336 mg
L-Valine	1120mg
	9280 mg
Conditionally Essential Amino Acids (CAAs)
L-Arginine	493 mg
L-Cysteine	627 mg
L-Glutamine and L-Glutamic acid	4847mg
L-Proline	1086 mg
L-Tyrosine	585 mg
	7638 mg
Nonessential Amino Acids (NAAs)
L-Alanine	942 mg
L-Asparagine and L-Aspartic acid	2104 mg
Glycine	352 mg
L-Serine	943 mg
	4332 mg

Tiramisu

1 serving: 25 g / Servings per container: 1
Nutrition Declaration	100 g	RI (100 g)**	25 g
Energy	1594 kJ/ 376 kcal	19%	399 kJ/ 94 kcal
Fat	2,6 g	4%	0,7 g
- of which saturates	2,3 g	11%	0,6 g
Carbohydrate	4,6 g	2%	1,1 g
- of which sugars	1,7 g	2%	<0,5 g
Protein	83 g	166%	21 g
Salt	0,92 g	15%	0,23 g
*Reference intake of an average adult (8400 kJ/2000 kcal).

Sugar free:<0.5 g sugar/100 ml ready to drink product prepared with water.
Gluten free: <20 mg gluten/kg ready to drink product prepared with water.

	100 g	25 g	50 g
Lactose	1,1 g	0,27 g	0,53 g

Lactose reduced: The product contains 53% less lactose compared to the lactose content of similar products.

Total amino acid content in 1 serving (25 g)

Essential Amino Acids (EAAs)
L-Histidine	359 mg
L-Isoleucine	1128 mg
L-Leucine	2077 mg
L-Lysine	1761 mg
L-Methionine	450 mg
L-Phenylalanine	612 mg
L-Threonine	1239 mg
L-Tryptophan	328 mg
L-Valine	1092 mg
	9046 mg
Conditionally Essential Amino Acids (CAAs)
L-Arginine	481 mg
L-Cysteine	611 mg
L-Glutamine and L-Glutamic acid	4761 mg
L-Proline	1059 mg
L-Tyrosine	570 mg
	7482 mg
Nonessential Amino Acids (NAAs)
L-Alanine	918 mg
L-Asparagine and L-Aspartic acid	2050 mg
Glycine	343 mg
L-Serine	911 mg
	4222 mg

Vanilla

1 serving: 25 g / Servings per container: 1
Nutrition Declaration	100 g	RI (100 g)**	25 g
Energy	1582 kJ/ 373 kcal	19%	396 kJ/ 93 kcal
Fat	1,9 g	3%	<0,5 g
- of which saturates	1,6 g	8%	0,4 g
Carbohydrate	2,9 g	1%	0,7 g
- of which sugars	1,4 g	2%	<0,5 g
Protein	86 g	171%	21 g
Salt	0,93 g	16%	0,23 g
*Reference intake of an average adult (8400 kJ/2000 kcal).

Sugar free:<0.5 g sugar/100 ml ready to drink product prepared with water.
Gluten free: <20 mg gluten/kg ready to drink product prepared with water.

	100 g	25 g	50 g
Lactose	0,96 g	0,24 g	0,48 g

Lactose reduced: The product contains 57% less lactose compared to the lactose content of similar products.

Total amino acid content in 1 serving (25 g)

Essential Amino Acids (EAAs)
L-Histidine	373 mg
L-Isoleucine	1171 mg
L-Leucine	2156 mg
L-Lysine	1829 mg
L-Methionine	468 mg
L-Phenylalanine	636 mg
L-Threonine	1288 mg
L-Tryptophan	341 mg
L-Valine	1134mg
	9396 mg
Conditionally Essential Amino Acids (CAAs)
L-Arginine	500 mg
L-Cysteine	635 mg
L-Glutamine and L-Glutamic acid	4892 mg
L-Proline	1100 mg
L-Tyrosine	592 mg
	7719 mg
Nonessential Amino Acids (NAAs)
L-Alanine	954 mg
L-Asparagine and L-Aspartic acid	2130 mg
Glycine	357 mg
L-Serine	946 mg
	4387 mg

White chocolate

1 serving: 25 g / Servings per container: 1
Nutrition Declaration	100 g	RI (100 g)**	25 g
Energy	1561 kJ/ 368 kcal	18%	390 kJ/ 92 kcal
Fat	1,2 g	2%	<0,5 g
- of which saturates	0,9 g	4%	0,2 g
Carbohydrate	3,7 g	1%	0,9 g
- of which sugars	1,1 g	1%	<0,5 g
Protein	85 g	171%	21 g
Salt	0,96 g	16%	0,24 g
*Reference intake of an average adult (8400 kJ/2000 kcal).

Sugar free:<0.5 g sugar/100 ml ready to drink product prepared with water.
Gluten free: <20 mg gluten/kg ready to drink product prepared with water.

	100 g	25 g	50 g
Lactose	0,83 g	0,21 g	0,42 g

Lactose reduced: The product contains 62% less lactose compared to the lactose content of similar products.

Total amino acid content in 1 serving (25 g)

Essential Amino Acids (EAAs)
L-Histidine	369 mg
L-Isoleucine	1157 mg
L-Leucine	2131 mg
L-Lysine	1808 mg
L-Methionine	462 mg
L-Phenylalanine	628 mg
L-Threonine	1272 mg
L-Tryptophan	336 mg
L-Valine	1120mg
	9283 mg
Conditionally Essential Amino Acids (CAAs)
L-Arginine	494 mg
L-Cysteine	627 mg
L-Glutamine and L-Glutamic acid	4838 mg
L-Proline	1087 mg
L-Tyrosine	585 mg
	7631 mg
Nonessential Amino Acids (NAAs)
L-Alanine	942 mg
L-Asparagine and L-Aspartic acid	2105 mg
Glycine	353 mg
L-Serine	935 mg
	4335 mg

Ingredients

Banana

Whey protein isolate (milk) {whey protein isolate (milk), emulsifier [lecithins (soy)]} 90%, L-Glutamine 2.5%, creamer [partly hydrogenated coconut fat, skimmed milk powder, emulsifiers (E471, E472a), glucose syrup, sugar, milk protein, stabiliser (potassium phosphates)], flavourings, thickeners (cellulose gum, xanthan gum), acid (citric acid), salt, anti-caking agent (silicon dioxide), L-Leucine¹ 0.2%, sweetener (sucralose), L-Isoleucine¹ 0.1%, L-Valine¹ 0.1%, colour (tartrazine*).
*Tartrazine: May have an adverse effect on activity and attention in children.
¹BCAAs: branched chain amino acids.
Made in a plant that manufactures egg, peanuts, nuts, celery, fish, crustacean and sulphur dioxide containing foods.

Black biscuit

Whey protein isolate (milk) {whey protein isolate (milk), emulsifier [lecithins (soy)]} 86%, L-Glutamine 5.5%, biscuit pieces 3.0% [rice flour, sugar, corn starch, refined coconut oil, fat-reduced cocoa powder, glucose syrup, salt, thickener (guar gum), raising agents (ammonium hydrogen carbonate, sodium hydrogen carbonate), flavouring], creamer [partly hydrogenated coconut fat, skimmed milk powder, emulsifiers (E471, E472a), glucose syrup, sugar, milk protein, stabiliser (potassium phosphates)], flavourings, thickeners (cellulose gum, xanthan gum), salt, anti-caking agent (silicon dioxide), L-Leucine¹ 0.2%, sweetener (sucralose), L-Isoleucine¹ 0.1%, L-Valine¹ 0.1%.
¹BCAAs: branched chain amino acids.
Made in a plant that manufactures egg, peanuts, nuts, celery, fish, crustacean and sulphur dioxide containing foods.

Caffe latte

Whey protein isolate (milk) {whey protein isolate (milk), emulsifier [lecithins (soy)]} 84%, L-Glutamine 5.5%, creamer [partly hydrogenated coconut fat, skimmed milk powder, emulsifiers (E471, E472a), glucose syrup, sugar, milk protein, stabiliser (potassium phosphates)], instant coffee 2.4%, flavourings, thickeners (cellulose gum, xanthan gum), colour (ammonia caramel), anti-caking agent (silicon dioxide), salt, caffeine anhydrous, L-Leucine¹ 0.2%, sweetener (sucralose), L-Isoleucine¹ 0.1%. L-Valine¹ 0.1%.
¹BCAAs: branched chain amino acids.
Made in a plant that manufactures egg, peanuts, nuts, celery, fish, crustacean and sulphur dioxide containing foods.

Catalan caramel cream

Whey protein isolate (milk) {whey protein isolate (milk), emulsifier [lecithins (soy)]} 86%, L-Glutamine 4.2%, flavourings, creamer [partly hydrogenated coconut fat, skimmed milk powder, emulsifiers (E471, E472a), glucose syrup, sugar, milk protein, stabiliser (potassium phosphates)], thickeners (cellulose gum, xanthan gum), salt, anti-caking agent (silicon dioxide), L-Leucine¹ 0.2%, colours (ammonia caramel, carotenes, sulphite ammonia caramel), sweeteners (sucralose, steviol glycosides from Stevia), L-Isoleucine¹ 0.1%, L-Valine¹ 0.1%.
¹BCAAs: branched chain amino acids.
Made in a plant that manufactures egg, peanuts, nuts, celery, fish, crustacean and sulphur dioxide containing foods.

Chocolate

Whey protein isolate (milk) {whey protein isolate (milk), emulsifier [lecithins (soy)]} 85%, L-Glutamine 5.5%, fat-reduced cocoa powder 5%, creamer [partly hydrogenated coconut fat, skimmed milk powder, emulsifiers (E471, E472a), glucose syrup, sugar, milk protein, stabiliser (potassium phosphates)], thickeners (cellulose gum, xanthan gum), flavourings, salt, anti-caking agent (silicon dioxide), L-Leucine¹ 0.2%, sweetener (sucralose), L-Isoleucine¹ 0.1%, L-Valine¹ 0.1%.
¹BCAAs: branched chain amino acids.
Made in a plant that manufactures egg, peanuts, nuts, celery, fish, crustacean and sulphur dioxide containing foods.

Coconut

Whey protein isolate (milk) {whey protein isolate (milk), emulsifier [lecithins (soy)]} 90%, L-Glutamine 2.5%, creamer [partly hydrogenated coconut fat, skimmed milk powder, emulsifiers (E471, E472a), glucose syrup, sugar, milk protein, stabiliser (potassium phosphates)], flavourings, thickeners (cellulose gum, xanthan gum), salt, acid (citric acid), anti-caking agent (silicon dioxide), L-Leucine¹ 0.2%, sweetener (sucralose), L-Isoleucine¹ 0.1%, L-Valine¹ 0.1%.
¹BCAAs: branched chain amino acids.
Made in a plant that manufactures egg, peanuts, nuts, celery, fish, crustacean and sulphur dioxide containing foods.

Cookies & Cream

Whey protein isolate (milk) {whey protein isolate (milk), emulsifier [lecithins (soy)]} 87%, L-Glutamine 5.5%, flavourings (contains caffeine), creamer [partly hydrogenated coconut fat, skimmed milk powder, emulsifiers (E471, E472a), glucose syrup, sugar, milk protein, stabiliser (potassium phosphates)], thickeners (cellulose gum, xanthan gum), grated chocolate {cocoa mass, cocoa butter, fat-reduced cocoa powder, emulsifier [lecithins (soy)], flavouring}, salt, cinnamon powder, anti-caking agent (silicon dioxide), L-Leucine¹ 0.2%, sweetener (sucralose), L-Isoleucine¹ 0.1%, L-Valine¹ 0.1%.
¹BCAAs: branched chain amino acids.
Made in a plant that manufactures egg, peanuts, nuts, celery, fish, crustacean and sulphur dioxide containing foods.

Dark chocolate

Whey protein isolate (milk) {whey protein isolate (milk), emulsifier [lecithins (soy)]} 72%, fat-reduced cocoa powder, L-Glutamine 5.0%, grated chocolate {cocoa mass, cocoa butter, fat-reduced cocoa powder, emulsifier [lecithins (soy)], flavouring} 5.0%, creamer [partly hydrogenated coconut fat, skimmed milk powder, emulsifiers (E471, E472a), glucose syrup, sugar, milk protein, stabiliser (potassium phosphates)], thickeners (cellulose gum, xanthan gum), flavourings, emulsifier [lecithins (soy)], salt, sweeteners (acesulfame K, cyclamates), L-Leucine¹ 0.2%, L-Isoleucine¹ 0.1%, L-Valine¹ 0.1%.
¹BCAAs: branched chain amino acids.
Made in a plant that manufactures egg, peanuts, nuts, celery, fish, crustacean and sulphur dioxide containing foods.

Hazelnut

Whey protein isolate (milk) {whey protein isolate (milk), emulsifier [lecithins (soy)]} 85%, L-Glutamine 5.0%, fat-reduced cocoa powder, creamer [partly hydrogenated coconut fat, skimmed milk powder, emulsifiers (E471, E472a), glucose syrup, sugar, milk protein, stabiliser (potassium phosphates)], thickeners (cellulose gum, xanthan gum), flavourings, salt, anti-caking agent (silicon dioxide), L-Leucine¹ 0.2%, sweetener (sucralose), L-Isoleucine¹ 0.1%, L-Valine¹0.1%.
¹BCAAs: branched chain amino acids.
Made in a plant that manufactures egg, peanuts, nuts, celery, fish, crustacean and sulphur dioxide containing foods.

Lemon cheesecake

Whey protein isolate (milk) {whey protein isolate (milk), emulsifier [lecithins (soy)]} 87%, L-Glutamine 5.5%, flavourings, creamer [partly hydrogenated coconut fat, skimmed milk powder, emulsifiers (E471, E472a), glucose syrup, sugar, milk protein, stabiliser (potassium phosphates)], thickeners (cellulose gum, xanthan gum), salt, acid (citric acid), anti-caking agent (silicon dioxide), L-Leucine¹ 0.2%, sweetener (sucralose), L-Isoleucine¹ 0.1%, L-Valine¹ 0.1%, colour (carotenes).
¹BCAAs: branched chain amino acids.
Made in a plant that manufactures egg, peanuts, nuts, celery, fish, crustacean and sulphur dioxide containing foods.

Pineapple-mango

Whey protein isolate (milk) {whey protein isolate (milk), emulsifier [lecithins (soy)]} 88%, L-Glutamine 5.0%, flavourings, acids (malic acid, citric acid), creamer [partly hydrogenated coconut fat, skimmed milk powder, emulsifiers (E471, E472a), glucose syrup, sugar, milkprotein, stabiliser (potassium phosphates)], thickeners (cellulose gum, xanthan gum), salt, anti-caking agent (silicon dioxide), L-Leucine¹ 0.2%, sweetener (sucralose), L-Isoleucine¹ 0.1%, L-Valine¹ 0.1%, colours (tartrazine*, Allura Red AC**).
*Tartrazine and **Allura Red AC: May have an adverse effect on activity and attention in children.
¹BCAAs: branched chain amino acids.
Made in a plant that manufactures egg, peanuts, nuts, celery, fish, crustacean and sulphur dioxide containing foods.

Pistachio

Whey protein isolate (milk) {whey protein isolate (milk), emulsifier [lecithins (soy)]} 86%, L-Glutamine 5.0 %, creamer [partly hydrogenated coconut fat, skimmed milk powder, emulsifiers (E471, E472a), glucose syrup, sugar, milk protein, stabiliser (potassium phosphates)], flavourings, thickeners (cellulose gum, xanthan gum), salt, anti-caking agent (silicon dioxide), L-Leucine¹ 0.2%, sweetener (sucralose), L-Isoleucine¹ 0.1%, L-Valine¹ 0.1%, colours (tartrazine*, indigotine).
*Tartazine: May have an adverse effect on activity and attention in children.
¹BCAAs: branched chain amino acids.
Made in a plant that manufactures egg, peanuts, nuts, celery, fish, crustacean and sulphur dioxide containing foods.

Salted caramel

Whey protein isolate (milk) {whey protein isolate (milk), emulsifier [lecithins (soy)]} 87%, L-Glutamine 5.0%, creamer [partly hydrogenated coconut fat, skimmed milk powder, emulsifiers (E471, E472a), glucose syrup, sugar, milk protein, stabiliser (potassium phosphates)], flavourings, salt, thickeners (cellulose gum, xanthan gum), colour (ammonia caramel), anti-caking agent (silicon dioxide), L-Leucine¹ 0.2%, sweetener (sucralose), L-Isoleucine¹ 0.1%, L-Valine¹ 0.1%.
¹BCAAs: branched chain amino acids.
Made in a plant that manufactures egg, peanuts, nuts, celery, fish, crustacean and sulphur dioxide containing foods.

Strawberry

Whey protein isolate (milk) {whey protein isolate (milk), emulsifier [lecithins (soy)]} 87%, L-Glutamine 5.5%, flavourings, creamer [partly hydrogenated coconut fat, skimmed milk powder, emulsifiers (E471, E472a), glucose syrup, sugar, milk protein, stabiliser (potassium phosphates)], thickeners (cellulose gum, xanthan gum), salt, acid (malic acid), L-Leucine¹ 0.2%, sweetener (sucralose), L-Isoleucine¹ 0.1%, L-Valine¹ 0.1%, colour (Allura Red AC*).
*Allura Red AC: May have an adverse effect on activity and attention in children.
¹BCAAs: branched chain amino acids.
Made in a plant that manufactures egg, peanuts, nuts, celery, fish, crustacean and sulphur dioxide containing foods.

Tiramisu

Whey protein isolate (milk) {whey protein isolate (milk), emulsifier [lecithins (soy)]} 85%, L-Glutamine 5.5%, creamer [partly hydrogenated coconut fat, skimmed milkpowder, emulsifiers (E471, E472a), glucose syrup, sugar, milkprotein, stabiliser (potassium phosphates)], flavourings (contains caffeine), instant coffee, thickeners (cellulose gum, xanthan gum), salt, anti-caking agent (silicon dioxide), L-Leucine¹ 0.2%, sweetener (sucralose), cinnamon powder, L-Isoleucine¹ 0.1%, L-Valine¹ 0.1%.
¹BCAAs: branched chain amino acids.
Made in a plant that manufactures egg, peanuts, nuts, celery, fish, crustacean and sulphur dioxide containing foods.

WARNINGS: The product contains caffeine. Not recommended for children or pregnant or breast-feeding women. (9 mg caffeine/100 ml ready to drink product.)

Vanilla

Whey protein isolate (milk) {whey protein isolate (milk), emulsifier [lecithins (soy)]} 88%, L-Glutamine 5.5%, creamer [partly hydrogenated coconut fat, skimmed milk powder, emulsifiers (E471, E472a), glucose syrup, sugar, milk protein, stabiliser (potassium phosphates)], flavourings, thickeners (cellulose gum, xanthan gum), salt, anti-caking agent (silicon dioxide), L-Leucine¹ 0.2%, sweetener (sucralose), L-Isoleucine¹ 0.1%, L-Valine¹ 0.1%, colour (tartrazine*).
*Tartrazine: May have an adverse effect on activity and attention in children.
¹BCAAs: branched chain amino acids.
Made in a plant that manufactures egg, peanuts, nuts, celery, fish, crustacean and sulphur dioxide containing foods.

White chocolate

Whey protein isolate (milk) {whey protein isolate (milk), emulsifier [lecithins (soy)]} 87%, L-Glutamine 5.5%, flavourings, creamer [partly hydrogenated coconut fat, skimmed milk powder, emulsifiers (E471, E472a), glucose syrup, sugar, milk protein, stabiliser (potassium phosphates)], thickeners (cellulose gum, xanthan gum), salt, anti-caking agent (silicon dioxide), sweetener (sucralose), L-Leucine¹ 0.2%, L-Isoleucine¹ 0.1%, L-Valine¹ 0.1%.
¹BCAAs: branched chain amino acids.
Made in a plant that manufactures egg, peanuts, nuts, celery, fish, crustacean and sulphur dioxide containing foods.

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